How to freeze cauliflower rice
- 1 pound cauliflower florets (or as much as you would like- just process one lb at a time to not over crowd processor)
- quart sized freezer bags
- Place one pound of cauliflower into the food processor and pulse until the consistency resembles rice. Be careful not to over process.
- Scoop about 2 cups of riced cauliflower into each freezer bag.
- Press air out of bag and seal
- Flatten bags and stack to freeze.
- To thaw place the cauliflower into the refrigerator 24 hours before you want to use it.
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